Top Udaipur Food & Drink Classes

In Durga's cooking class you discover the traditions of the uniqueRajasthani cuisine. You learn recipes and cooking techniques that can easily be used at home. Vegetarian and non vegetarian dishes are possible. There is a very personal and familiar atmosphere in Durga's kitchen.

Cooking Indian food can be challenging for beginners, but it doesn’t have to be: you might just need the help of an instructor. With this small-group cooking class, you'll learn to make both India's celebrated masala chai (spiced tea) and a vegetarian curry. At the end of your class, you'll sit down with your instructor to feast on your creation.

This is all about Cooking a delicious food, your host Mrs. Jashoda Kunwar have more than 20 years of experience in this field. From last 2 year she is taking food classes, she willing to share food secrets to our guest who really want to learn about cooking Indian Foods. She offer unique food & cultural experiences to our guest.

Your local host Raghav has been fortunate to be born in an erstwhile royal family of Udaipur, which has an unbroken lineage of over 1400 years. He lives with his beautiful children and wife in their ancestral home with magnificent views of the valley. The cooking class will be conducted by the resident chef, who has worked with them for the last 20 years and knows all the secret family recipes! He will reveal few closely guarded secrets behind the Mewar cuisine of Indian royalty. The royal cuisine of Mewar is usually simple, rustic yet flavorsome and depends quintessentially on dry fruits, spices and fresh fruits, vegetables, and meats of the season. In your 1 hour hands-on cooking class, you will join the family chef to make Hare bater (farmed quails in a green curry) and dal chitrakoot (lentils from Chittor) and will learn to combine local produce with old traditional recipes before you sit down to enjoy the meal with your host and his family.

Walk through the streets of Udaipur in search of delectable local dishes during this tasting tour. Udaipur was once the capital of the Mewar Kingdom and there are many royal remnants still in the city, including mouthwatering delicacies. Sample delicious dishes such as dhokla, namkeens, and kachori as you explore street food stalls and historic shops.

This tour leaves from Udaipur and take you to the beautiful city of Jodhpur! Visit some of the most popular attractions including Kumbhalgarh Fort, a UNESCO World Heritage Site. Learn the history of the fort while enjoying its mesmerizing view. Also visit the Jain Temple Ranakpur that took 65 years of careful construction for its complex structure,

Learn how to cook traditional Indian food at a time that's convenient to you with this cooking session in the home of a local host. You'll learn how to make all sorts of popular Indian treats, from curries to rice dishes to beverages. After your class, you’ll sit down to sample the fruits of your labor.

Enhance your experience of Goa’s culinary scene during a private cookery class in a local Udaipur home. Under the guidance of your hosts, you’ll prepare up to three traditional Rajasthani dishes including charcoal grilled meat, vegetable curry, and sweet beans cooked in yoghurt. At the end of the class, you’ll sit down to eat the fruits of your labor with your hosts.