3 hours (approx.)
Hotel pickup offered
Offered in: English
Good for avoiding crowds
There’s no better route into any culture than cuisine. Discover Khmer food with a local in their home on this intimate, small-group cooking class. After pickup by tuk-tuk, shop for ingredients at the local market, then prepare and enjoy a 4-course meal including delights such as hot and sour “tom yam” soup and fish in banana leaf. Choose between three different class times, all capped at just six travelers.
- Learn the fine art of Khmer cuisine from a local in their home
- Enjoy hands-on support and advice in a group no larger than six
- Choose between three convenient class times, both lunch and dinner
- Relax with door-to-door round-trip transfers by traditional tuk-tuk
Saved to wishlist!
Green Mango Salad with Smoke Fish/Pomelo Prawn Salad/Beef Salad
Tom Yam Seafood with Khmer Spice/Khmer Bar Fish Amok
Sweet and Sour Fried Chicken/Fried Chicken with Cashew Nut
Vegetable Tempura/Vegetable Curry/Pineapple Fried Rice Vegetarian
Banana with Coconut Milk/Sweet Potato with Palm Sugar
Hotel pickup and drop off by tuktuk
Experienced local host/guide
Ingredients for your dishes
4 course meal that you have prepared
Extra on a visits mushroom farm and crocodile farm with local guide
Beer and wine
Departure & Return
This operator has two meet-up options available. You can either meet at the departure point below or select a location for pick-up.
Khmer Cooking Class at a Local's Home , Wat Po BantearyChey Road ក្រុងសៀមរាប, Krong Siem Reap 17259, Cambodia