Recent Searches
Clear
VIRTUAL Cooking Class: Learn to make Singapore Curry Puffs

VIRTUAL Cooking Class: Learn to make Singapore Curry Puffs

star-52 Reviews
|
Singapore, Singapore
icon1 hour 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English and 2 more
icon1 hour 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English and 2 more

Don’t worry—here are some similar options


icon1 hour 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English and 2 more

Overview

Saved to wishlist!
Main
Curry Puffs
Curry Puffs are deep-fried savoury pastries eaten throughout Singapore, similar to Indian samosas or South American empanadas.
90-Minute Virtual Cooking Class
Use of kitchen equipment
Ingredients

Departure Point

24A Sago St, Singapore 059020

Please note that this is a VIRTUAL cooking class conducted on Zoom.

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infants must sit on laps
  • Infant seats available
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • This tour/activity will have a maximum of 6 travelers
  • OPERATED BY Food Playground

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the maximum group size during VIRTUAL Cooking Class: Learn to make Singapore Curry Puffs?
A:This activity will have a maximum of 6 travelers.

See all safety measures taken by VIRTUAL Cooking Class: Learn to make Singapore Curry Puffs.

Traveler Photos

Reviews

5.0
star-5
2 Reviews
4 stars
0
3 stars
0
2 stars
0
1 star
0

Explore Similar Things to Do